Mother's Day Chocolate Berry Diva

Sandra Lee Says: The perfect blend of sweet and tangy for those divalicious motherâ€™s out there.

Good Bite Says: Instead of a belini or mimosa, sweeter up Mother's Day brunch with this creative libation from Sandra Lee.

Chocolate Berry Diva

Makes 1 drink

4 ounces club soda

1 ounce chocolate liqueur, GodivaÂ®

1 ounce raspberry liqueur

Ice cubes, cranberries

In a glass, combine soda, chocolate liqueur, and raspberry liqueur. Add ice. Garnish with cranberries.

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