Looking for a great St. Patty's Day recipe with a twist? Chef John of Food Wishes shares his traditional corned beef and cabbage recipe using coconut milk. The best part about this is that you can get all of these ingredients at any mainstream supermarket. Don't let the exotic flavors scare you!
Chef John of Food Wishes says: I was craving corned beef and cabbage recently, but the thought of doing the same old New England "boiled dinner" had me yawning. I tried to think of some new, interesting braising liquid, and that's when I remembered I've never had something stewed in coconut milk that I didn't like.
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