We love the chickpea, and blending this with spinach for a one dish dinner makes our mouth water. This is a quick, healthy and tasty dish that in a matter of minutes delivers a hot meal to the table. While tasty and flavorful by itself, it can also be spruced up with additional ingredients, such as a poached egg. Let us know what you like to add to this quick and easy dish.
Yield 2-4 servings
Prep Time 15 mins.
Ingredients
- Olive Oil
- 1 tsp. Garlic
- 1 can Chickpeas
- 1 bag Fresh Spinach
- Fresh Lemon Juice
- Salt & Pepper
- Poached Egg
Directions
Step 1Slice garlic into thin slices. Put 1 tbsp of olive oil in a cast iron and sauté garlic.
Step 2
Add chickpeas and cook until warmed through. Add a bag of fresh spinach.
Step 3
Once wilted add salt and pepper and lemon juice.
Notes
Poached egg optional.- Login or register to post comments
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